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Hot and cold starters — feeds 6–8 people
9 items
Japanese-style fried chicken, crispy and juicy
Pan-fried pork and vegetable dumplings — 50 pieces
Pan-fried pork and vegetable dumplings — 100 pieces
Seasoned seaweed salad with sesame dressing
Steamed soybeans with sea salt
Steamed soybeans tossed with garlic and chili
Steamed Japanese short-grain rice
Mixed greens with ginger dressing
Crispy vegetable eggrolls